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Dickensian Evening is one of the most popular events in the Tavistock calendar, and a brilliant, atmospheric evening out in beautifully historic surroundings to start the run-up to Christmas. There will be the traditional switch-on of the town's ... more

Community News

Toffee Apples Ingredients 5 Granny Smith apples 175g light soft brown sugar 20g butter 1 tsp white wine vinegar 1 tbsp golden syrup 60ml water wooden lolly sticks Method Lay out a sheet of baking parchment, insert lolly sticks into the apples... more

Food

For the second year in a row, two Devon hotels under the same local ownership have picked up four top awards from Taste of the West, the regional organisation which promotes and showcases the best food, drink, retail and hospitality offerings in the more

Food

This delicious recipe has been supplied by the White Hart Inn at Bridestowe... more

Food

Devon Food Movement is a collaborative pop-up restaurant concept set up by former Michelin star development chef Luke Fearon. It aims to celebrate Devon’s unique and world class produce through a series of temporary dining experiences... more

Food

Make a date for a Bank Holiday event with a difference in beautiful Tavistock this August. The Bites, Beats and Bars Festival will be held in the historic heart of the town - The Butcher's Hall and Guildhall carpark- and will feature a fantastic arra more

Devon Food Movement is working in partnership with Ashridge Court to bring our first BIG COLLABORATION event to fruition. This collaboration is taking place on 08/09/18 and will feature many local artisans and some of the South West’s best chefs (see more

Food

The Moorland Garden Hotel in Dartmoor National Park, Devon is dishing up the best of the region’s summertime spoils with their new season menu, coinciding with the launch of Visit Dartmoor’s Delicious Dartmoor campaign and Taste of Dartmoor map. As more

Food

Ingredients: 600g soft cheese 600g white chocolate 6 eggs (whisked) 425ml double cream 1 pack of digestives (250g) 100g butter Method: 1. Crush the biscuits to a crumb, melt the butter and add it to the biscuits, mix well and press firmly into a che more

Food

A winning combination of flavours for a refreshing summertime treat! Ingredients 225g strawberries (stalks removed) ½ x 405g tin of light condensed milk 500g tub of Greek style natural yoghurt 2 tablespoon of caster sugar 2 tablespoons fresh basi more

Food

MasterChef judge, John Torode, will be the star of the chef stage at this year’s Flavour Fest in Plymouth. Returning for its fifteenth year, Flavour Fest 2018 – a Plymouth City Centre Company event - promises yet another jam-packed weekend of food, f more

Community News

The Leaping Salmon in Horrabridge is about to reopen in early summer after undergoing extensive renovations since October last year. The pub has been closed for over two years and its tired façade has been given a complete facelift with oak windows a more

Community News

From the 24th March 2018 visitors to Buckland Abbey, Devon will find a fresh new look to its shop. Buckland Abbey Shop has had a long awaited refit – the first in 30 years! And we are having a grand opening event on Saturday 24th March. As a more

Community News

Simnel cake was traditionally made during Lent and garnished with eleven marzipan balls to represent the eleven faithful disciples. Ingredients 100g/4oz glacé cherries 225g/8oz butter, softened 225g/8oz light muscovado sugar 4 large eggs 225g/8oz s more

Food

Tavistock has a wealth of wonderful cafés, one of the lesser known is the Lower Deck Café in Russell Street. Available every Friday from 10am until 2pm it can be found underneath the Tavistock United Reformed Church, in the Lower Deck hall. Run entir more

Community News

If music be the food of love, tuck in! Tonight is the night for lurve! Treat yourself to a night of romance, good food, fine wine and one of North Devon’s brilliant home grown entertainers – Mr Ricky Knight. Ricky will offer us a night of romantic s more

Music & Art

The historic manor house hotel in Plympton will be serving a Winter Olympics Edition Afternoon Tea from Thursday 1st February. The original Special Edition Afternoon Tea celebrates the joy of the Winter Olympics, in the warmth of the grand Great Hall more

Community News

This January, Okehampton’s Harvest Workers’ Co-operative are presenting an exciting film screening to start off the new year – a thought-provoking piece that documents positive solutions for a better future. The event will be held at the town’s Ockm more

Music & Art

This is the Three Crowns take on Scotch eggs, and very popular it is too! You’ll find this dish as a starter on the ‘pub classics’ section of the menu, served with a dressed leaf salad and homemade piccalilli. Serves 4 Ingredients: 4 x medium free-r more

Food

Everyone looks forward to pancakes in February - but they don’t have to be just a sweet treat. Pancakes can be the perfect vehicle for a huge variety of stuffings and make a nice change for a weekday supper. You can add chopped herbs or spices to the more

Food

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Here are some fantastic films celebrating our area and people

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