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Pumpkin soup

Chris Heaver, Bearslake Inn

Chris Heaver, new Head Chef for the Bearslake Inn at Sourton, has kindly shared his winter warming recipe for pumpkin soup with spiced pumpkin seeds. Read more

Food

With Christmas fast approaching, The Knightstone Tearooms thought this would be a good time to share the Christmas pudding recipe they use at home! It's a true Victorian classic... Read more

Food

Crab Linguine

Nick Hook Photography

This delicious recipe, combining sweet crab meat with a touch of warming chilli, has been created by Ben Mack, head chef at The Box Bar & Kitchen in Plymouth - thanks Ben! Read more

Food

This recipe for an authentic lamb curry has received some great review! Read more

Food

Eversfield Organic Dartmoor Inn’s Great Diner Reviews Earn it a Place Among Travelers’ Favourites in Devon. Read more

Food