Executive chef at The Ivy, personal chef to Lord Andrew Lloyd Webber and Head Chef of the two Michelin star Simply Nico. It’s fair to say we’re in for a very special Shepherd’s Pie.
On Tuesday 1 and Wednesday 2 May, Alan will put on an Endsleigh apron and join his great friend Jose Graziosi in the kitchen for dinner. Book a table at: https://hotelendsleigh.com/restaurant/res
If you would like to stay the night too, code ALAN will get you 20% off our best available bed & breakfast rate.
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